SmartVide 8 Plus
SmartVide 8 Plus Sous-vide Cookers Sammic Brand Selangor, Johor Bahru (JB), Malaysia, Kuala Lumpur (KL), Puchong, Skudai Supplier, Suppliers, Supply, Supplies | Southern Machineries Sdn Bhd
SmartVide 8 Plus

Immersion Circulator SmartVide 8 Plus

Max. capacity: 56 lt./14 gal. Bluetooth connectivity for HACCP.

Commercial high-precision sous-vide cooker. Reliable, user-friendly, portable.
With cutting-edge features that allow interchange of important data to improve the chef's experience and to allow an effective HACCP control thanks to Bluetooth connectivity.
Interchangeable between ºC and ºF.
4 user-friendly control buttons.

Portable precision cooker with stirrer for up to 56 lt. / 14 gal. containers. Designed for chefs, developed with chefs.

  • The thick stainless steel, robust construction guarantees commercial performance.
  • SmartVide guarantees cooking at a precisely controlled temperature while preserving the quality of the product, enhancing flavour and texture. Equipped with a highly precise temperature control system to obtain extremely consistent results. An optional core probe allows getting an even more precise control.
  • Allows cooking food in their own juice and using this juice immediately after cooking to enhance flavours.
  • Marinates and macerates an ingredient in half the time.
  • Infuses and flavours oil, fat or other products applying the controlled temperature technique.
  • Increases profits due to lack of product shrink.
  • Requires very little hands-on time, allowing the Chef to do other tasks while the product is being cooked. Just program temperature and time, SmartVide will do the rest. 4 buttons and a full-colour TFT display that offers all the information at a glance makes operation a chil's play. Moreover, thanks to Bluetooth connectivity, SmartVide 8 Plus allows for an interchange of important data to improve the che's performance.
  • SmartVide8 is portable: thanks to their thick, stainless steel, ergonomic handle, SmartVide8 can be taken from a container to another easily. Additionally, the bag supplied with the circulator allows easy transport - wherever the Chef goes.
  • SmartVide8 Plus allows for an effective HACCP control. Thanks to Bluetooth connectivity, it is possible to export or print cooking results at the end of each cycle.
  • Specifications Sheet

    Display precision: 0.01 ºC
    Range: 5 ºC - 95 ºC
    Permissible ambient temperature: 5 ºC - 40 ºC

    Resolution: 1 '
    Cycle duration: 1 ' - 99 h

    General features
    Maximum recipient capacity: 56 l
    Bluetooth connectivity: Yes
    HACCP-ready: Yes
    Recipe memory: 20
    Total loading: 2000 W

    Submergible part dimensions: 117 mm x 110 mm x 147 mm
    External dimensions (WxDxH): 124 mm x 140 mm x 360 mm

    Net weight: 4.2 Kg

    Crated dimensions
    440 x 190 x 310 mm

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